Veg. Tandoori Platter

Hey everyone, it is me again, Dan, welcome to our recipe page. Today, we're going to make a distinctive dish, Veg. Tandoori Platter. One of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

Veg. Tandoori Platter is one of the most well liked of current trending meals in the world. It's appreciated by millions every day. It is simple, it's quick, it tastes delicious. They're fine and they look fantastic. Veg. Tandoori Platter is something that I've loved my entire life.

Many things affect the quality of taste from Veg. Tandoori Platter, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Veg. Tandoori Platter delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Veg. Tandoori Platter is 4 people. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Veg. Tandoori Platter estimated approx 1 hour.

To get started with this recipe, we must first prepare a few components. You can cook Veg. Tandoori Platter using 6 ingredients and 6 steps. Here is how you cook that.

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Recipe has Veg Seekh Kebab, paneer tikka..tandoori aloo..lachha onion

Ingredients and spices that need to be Make ready to make Veg. Tandoori Platter:

1. As required Vegetables (Bell peppers, Carrot, french beans,Onion)
2. 1 bowl Curd
3. 4 tbsp Roasted besan
4. as required Spices (coriander powder, jeera powder, turmeric, degi mirch)
5. as needed Soya granules or chunks
6. 1 tbsp Ginger Garlic paste

Steps to make to make Veg. Tandoori Platter

1. For paneer Tikka first prepare the marination. In a bowl take curd mix roasted besan, ginger garlic paste, lemon,turmeric, coriander powder, jeera powder, kasuri methi, mix everything well..
2. Then add bell peppers, paneer and onion..let it rest at least 30 minutes - 2 hours or overnite.
3. For kebabs.. finely chopped onions, carrot and beans..boil soya granules or chunks for 3 minutes or as described on pack..then wash them with cold water and then squeeze it very well that there would be no water in it.. if you have used chunks then grind it..
4. Take a pan add same oil in it and fry veggies in it for 5 mts.. then let them cool in a plate..after that take Soya and veggies add spices and give kebabs shape as you like...shallow fry them on a pan in ghee..
5. For paneer tikka use the skewers..first bell pepper then onion and then paneer..now if you have tandoor you can cook there..else you can cook it on a grilled pan or your normal nonstick tawa..
6. Cut the onions in lachha shape..serve hot with chutney and onion..

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This isn't a full overview to fast and very easy lunch dishes yet its great something to chew on. Hopefully this will certainly obtain your imaginative juices flowing so you can prepare delicious dishes for your family without doing a lot of heavy meals on your journey.

So that is going to wrap it up for this special food Steps to Prepare Ultimate Veg. Tandoori Platter. Thanks so much for your time. I am confident that you will make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!