Ginger cardamon tea

Hey everyone, it is me, Dave, welcome to our recipe page. Today, I'm gonna show you how to prepare a distinctive dish, Ginger cardamon tea. It is one of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

Ginger cardamon tea is one of the most well liked of recent trending foods on earth. It's simple, it is quick, it tastes delicious. It is appreciated by millions daily. They are fine and they look fantastic. Ginger cardamon tea is something that I have loved my whole life.

Many things affect the quality of taste from Ginger cardamon tea, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Ginger cardamon tea delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Ginger cardamon tea is 2 people. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Ginger cardamon tea estimated approx 7-10 mins.

To get started with this particular recipe, we must prepare a few ingredients. You can have Ginger cardamon tea using 6 ingredients and 5 steps. Here is how you cook that.

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Ingredients and spices that need to be Make ready to make Ginger cardamon tea:

1. 1 cup water
2. 1 1/2 cup milk
3. 2 cardamons
4. 1 piece ginger
5. 2 spoons tea
6. as per taste Sugar

Steps to make to make Ginger cardamon tea

1. In water add crushed cardamon and let it boil.
2. Now crush the ginger and add in water.
3. Then add tea and let it boil.
4. Now add milk and sugar and wait till 1 boil.
5. Now sieve the tea and enjoy it hot.

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So that's going to wrap this up for this exceptional food Recipe of Any-night-of-the-week Ginger cardamon tea. Thank you very much for reading. I'm sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!