Open Bombay Masala Cheese Toast - Perfect Tea Time Snack!

Hello everybody, it is Louise, welcome to my recipe site. Today, I'm gonna show you how to prepare a distinctive dish, Open Bombay Masala Cheese Toast - Perfect Tea Time Snack!. One of my favorites. For mine, I'm gonna make it a bit unique. This will be really delicious.

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Many things affect the quality of taste from Open Bombay Masala Cheese Toast - Perfect Tea Time Snack!, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Open Bombay Masala Cheese Toast - Perfect Tea Time Snack! delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Open Bombay Masala Cheese Toast - Perfect Tea Time Snack! is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this recipe, we have to prepare a few components. You can have Open Bombay Masala Cheese Toast - Perfect Tea Time Snack! using 10 ingredients and 3 steps. Here is how you cook that.

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Ingredients and spices that need to be Get to make Open Bombay Masala Cheese Toast - Perfect Tea Time Snack!:

1. 2 boiled potatoes
2. 1 small onion
3. 1 green chilli
4. 1 capsicum (optional)
5. 1 teaspoon red chilli powder
6. 1 teaspoon turmeric powder
7. to taste Salt according
8. 2 cubes cheese
9. as required Butter to toast the bread
10. as required Aloo bhujia for garnishing

Instructions to make to make Open Bombay Masala Cheese Toast - Perfect Tea Time Snack!

1. Take 2 boiled potatoes, mix finely chopped onions, green chilli, salt, turmeric powder, red chilli powder, Chaat masala. Mash and mix everything properly to form a smooth mixture. You can also add Coriander leaves if you like.
2. Take the bread, apply the potato mixture on one side evenly and apply lots of butter or ghee on the other side of the bread. Place the bread from the Butter side on a hot pan and put grated cheese on top of the potato mixture and cover the pan with a lid and cook on medium low flame until the cheese is melted and the bread is crispy golden from the bottom.
3. Once done take it out in a plate and sprinkle some aloo bhujia and Chaat masala on top and enjoy with chai.

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So that's going to wrap it up for this exceptional food How to Make Award-winning Open Bombay Masala Cheese Toast - Perfect Tea Time Snack!. Thanks so much for reading. I'm sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!