Sunday Funday (Tea & Sandwiches)

Hello everybody, it is me again, Dan, welcome to my recipe site. Today, we're going to make a special dish, Sunday Funday (Tea & Sandwiches). One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Sunday Funday (Tea & Sandwiches) is one of the most favored of recent trending meals on earth. It's easy, it's fast, it tastes delicious. It's enjoyed by millions daily. They're nice and they look fantastic. Sunday Funday (Tea & Sandwiches) is something that I've loved my entire life.
Many things affect the quality of taste from Sunday Funday (Tea & Sandwiches), starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Sunday Funday (Tea & Sandwiches) delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To get started with this recipe, we have to prepare a few components. You can have Sunday Funday (Tea & Sandwiches) using 4 ingredients and 2 steps. Here is how you cook it.
#Week8
#GA4
#Leftover
#Left
A simple and easy snack made with left over veggies for evening snack
Ingredients and spices that need to be Get to make Sunday Funday (Tea & Sandwiches):
- 4 slice White Bread
- as required Left over (any cooked veggies)
- 2 tsp Ghee
- 3 tsp Tomato ketchup
Steps to make to make Sunday Funday (Tea & Sandwiches)
- Take 2 bread slices and on one spread little tomato ketchup..Then place the left over veggies stuffing and spread uniformly on the bread slice. Cover with the other slice of bread.
- Now apply some butter on the toaster..Place the sandwiches in the toaster and Toast them for 2 minutes....Serve hot with tea☕
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So that is going to wrap it up for this special food Recipe of Award-winning Sunday Funday (Tea & Sandwiches). Thank you very much for your time. I'm sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
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